Victoria, Australia’s leading food and beverage producer, with a sector valued at $45 billion and employing more than 76,000 people, is also one of the state’s most energy-intensive.
The Government of Victoria has now announced a $10 million investment in grants aimed at modernizing the food and beverage processing and manufacturing sector. This funding is part of the third round of the Energy Innovation Fund and is intended to support the transition from gas-powered equipment and machinery to efficient electrical alternatives.
Each company will be able to access grants of up to $2 million to facilitate this change, as well as incentivize the adoption of innovative technologies that meet the needs of the sector.
In Victoria, Australia, a variety of alcoholic and non-alcoholic beverages are canned. Alcoholic beverages include craft beers and ready-to-drink cocktails from brands such as Billson’s and Four Pillars (canned gin). Non-alcoholic beverages include soft drinks and mixers from brands such as Schweppes, Cascade Beverages, and Tarax. In addition, there is a growing range of artisanal canned cocktails from companies such as Mixed-Up Cocktail and Curatif. These drinks combine tradition, innovation, and convenience for local consumers.
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