Description
Key aspects in sealant application (handling, film weight stability, drying, and quality control)
This technical course delves into the essential factors for a correct and stable application of the sealant, analyzing how the handling of the product, the stability of the applied weight, the drying processes, and the quality control systems influence the safety and efficiency of the metal packaging.
The best practices for sealant management will be studied, from its reception to the production line, how to guarantee the uniformity of the weight during application, the optimal drying parameters to maintain its functional properties, and the verification methods in the plant that ensure consistent results.
Featured content:
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Proper handling and storage of the sealant.
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Stability of the applied film weight: measurement and control.
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Drying processes and parameters.
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Online and laboratory quality control methods.
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Common defects due to poor application or insufficient drying.
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Good practices and real examples of improvement in the plant.
Addressed to:
Quality managers, production technicians, process engineers, and maintenance personnel involved in the application of sealants in metal packaging.
Methodology: The course combines theory with practical examples and case studies, facilitating the direct application of the knowledge acquired in real industry situations.
Duration and modality: 4 hours, online modality.
Language: English, Spanish and Portuguese
Certification: At the end of the course, participants will receive a certificate of achievement that accredits the knowledge acquired in the application, stability, and quality control of sealants in metal packaging.
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